Sunday Best - The Grill, Celtic Manor

I've visited Celtic Manor a number of times, but hadn't yet experienced their Sunday Lunch. A few weeks ago, a few friends were down in the area for a stag do with Mr P, so accompanied with the ladies we had a few rounds of (crazy, obviously) golf and then headed over to The Grill for lunch.

This was the first time we've experienced The Grill, as we've usually leant towards the Rafters restaurant on previous visits. The Grill is the clubhouse restaurant, which overlooks the Roman Road golfcourse. That doesn't mean a lot to us non-golfy people, but it is a pretty view nevertheless, even on the grey and drizzly day that we had.

A couple of lovely crusty mini loaves were brought to the table while we reviewed the menu, with the usual hunk of creamy butter and a heap of salt for the unhealthy ones like me to pile on top to our hearts content...

Although named 'The Grill', the menu is pretty extensive, including burgers, salads and pastas amongst the meaty grill offerings. A couple of the party had these options, and they looked quite good, but we're here for one thing only guys. Winner winner, chicken dinner.

A juicy chicken breast with a charred crunchy skin was placed upon a pile of wonderfully fruity red cabbage. I absolutely love red cabbage on a roast but unless it's Christmas it rarely makes an outing, so I was happy to see this. Coupled with a handful of roast veggies and a purée, made for quite a sweet dinner.

The two roasties were pretty much perfect in my eyes, with the ideal crunch to soft ratio (I know, I'm becoming a real potato nerd). Chicken gravy is never going to be the star of the show, but even so I could have done with a little more than the spillage that we got. No jug means a docking of the points I'm afraid.

However, at £16.50, it made my eyes water just a little. I'm well aware that this is the Celtic Manor etc, and I didn't go expecting 'Toby Carvery' prices or sizes. There was no extra gravy or vegetables, and as lovely as the chicken was, I did expect a little bit more. I can't help compare the fact that this one dish cost more than the entire 3 courses at The Ruperra, and the quality there was just as good, or even better.

A few of us rounded off lunch with dessert, and there was one offering that caught my eye, the cola and cherry sundae. We ordered one, with a couple of spoons.

Now this, was amazing. Drool worthy. The entire thing was like a cherry cola float, and I loved the retro sundae glass to go with it. Cherry ripple ice cream, with cola gel and cherry compote swirled through, topped with some kind of amazing fizzy cola whipped cream. No prizes for guessing whose spoon did the biggest damage.

Hiding at the bottom of the glass was a glorious little chocolate truffle which burst full of cherry goodness when bitten into. This was a total dream of a dessert, and I'd happily pay the £7.50 for this again. It was huge, and easily enough for two people to share.

Dessert just about saved the day for us at The Grill. Lunch was lovely but not spectacular, and the service could have been improved. As most of us were on driving duty, our drinks order was not complicated, but what we received was incorrect and it took a number of tries to get some water, and then the bill, to the table.

Then there's the prices. With barely a main meal on the menu for less than £15, it isn't very purse friendly. Add that to £3.60 for a pint of postmix Pepsi and £4.70 for a Fosters, it can easily add up for a family. Oh, and don't forget the 10% service charge added automatically to your bill (a huge bugbear of mine). Ouch.

As a special evening meal, I think the prices could possibly be justified, but personally, there are much better Sunday lunch deals out there than at The Grill. Even some of the other Manor restaurants offer a set menu Sunday lunch at much better value, so it's worth looking around first if you're after somewhere special.

Feasting at Fistral

I think it's safe to say we filled our boots on our weekend away. My excuse is that we needed the extra padding against the bracing at Atlantic winds.... or that the food was just too good to resist.

We started our Saturday morning off in true lazy holiday style...full Cornish breakfast in bed with an unbeatable view.

However, the views and food downstairs in the restaurant are just as good. There's the usual cereals and fruits, a self serve buffet of full English items and cold meats, and you can also order from the hot menu. FYI, the eggs benny are awesome.

In between breakfasts, we found a food truck called Wild Foods, and devoured an incredibly crunchy wild garlic and nettle falafel. Very filling and just enough garlic to keep the vampires away.

Of course, who visits Cornwall without one of these? Heartbroken that my favourite pasty shop was shut, (I'm hoping that it was just for the winter) but this one filled in quite nicely.

Our deal included a 3 course meal on one night at The Headland, so Saturday night we stayed safe inside from the elements with a bottle of red to keep us warm.

Golden crunchy Cornish crab fritters with a creamy curried mayonnaise, with just enough spice.

Szechuan pork and spring onions. This dish was 100% prettier in real life than in this grainy light! A light and zingy starter with spicy marinaded pork.

Braised shin of beef, with a slice of fried polenta and garlic broccoli. The beef literally fell apart as soon as I stuck the fork in, and never underestimate the power of perfectly cooked broccoli! I could jump through the screen and eat this again right now.

The venison was pinker than the picture, and just as soft. The parmesan crisps added a nice crunch, and look striking, but are a lot harder to eat as a meal than they look.

I was a little disappointed with dessert. Cornish Gouda, quince jelly and biscuits. The jelly was both sweet and a little sharp, but that cheese barely stretched to two of the generic crackers.

Especially when over the other side of the table was this huge slab of sticky toffee pudding with popcorn ice cream. Deliciously sinful. It's probably a good job I only had a little slice of cheese, as Mr P was struggling and what kind of wife would I be if I didn't help out eh?

The restaurant is open to the public too, so if you're down this way at all, pop in for a cosy meal and nose around this beautiful building.

Where to Eat in... Tenby

I've been to Tenby so many times, that it feels odd to review any of my usual haunts. Instead,  I thought I'd introduce you to a few of my fail safe favourites in my home from home. No visit to the 'Little Town of Fishes' (or Dinbych-yn-Pysgod to give it's full Welsh name) would be complete without stopping off to one or more of these brilliant eateries.


The Coach & Horses

The Coach & Horses is a bright yellow pub at the top end of Upper Frog Street. It's been a firm favourite of ours over the years that we've been visiting Tenby, and we've always tried to pop in whenever we're in town. I mean, if it's good enough for Dylan Thomas...

It's one of the cosiest pubs in Tenby and well away from the rowdier ones in the square. It ticks all the boxes on the good pub checklist, with great ales on tap, a log fire and an extensive jukebox.

The Coach & Horses boasts a large menu, one side full of traditional pub grub, and the other, surprisingly, of Thai food. The standard pub food is always a winner, especially the  'mega boozy cod' and the Dragon's curry, but the best meals I've had were from the Thai menu.

On our most recent visit, I had a garlic and black pepper prawn dish, which was gorgeous and so full of flavour! Plump juicy prawns, fresh vibrant veg and the sauce was so moreish I was mopping it up with everything I could.

We visited during lent, so I had given up meat, and I was pleased to see an abundance of vegetarian options on the menu. They would also replace any curry/Thai dish with Quorn pieces on request if possible, which I thought was a nice touch, and one which I didn't see replicated anywhere else during my forty days of hell vegetarianism.

For a chilled out night with a couple of beers and some hearty dinner, this is the one. However, if you feel like livening it up, they do sell absinthe if you're after a nightcap. I've always been too scared.


Plantaganet House

If you're after somewhere a little more fancy, try Plantaganet House. An unassuming little building from the outside, it's harbouring something more exciting behind those doors. Bare stone walls, beautiful iron candelabras and a medieval Flemish chimney make this an interior design dream. A perfect date night spot away from the rabble.

The menus, from outside, look like traditional seaside fare with colourful words scrawled over blackboards and handwritten menus adorning the walls. But contained in those menus are some pretty special meals.

Whole lobster and fresh fish of the day, alongside traditional Welsh lamb and butter roasted belly pork. An extensive wine list makes this the place to go if you want to impress. Be prepared to pay to impress however, as it's a lot more expensive than anywhere else I've eaten in Tenby town. It's worth it for a treat, however expect to pay around an eye watering £24 for a meat/fish based main.

However, that seabass biryani above though? Worth every penny - hands down the best meal I've eaten in Tenby.


Fecci & Sons Fish Bar

You can't come to the British seaside and not get fish and chips. It's the rule.

There are a few fish and chip shops dotted around, but we've always found Fecci's to be the best around. They've got an extensive menu, cook their fish fresh to order and also provide gluten-free fish and chips for those who require it.

Crispy batter that's not too greasy, hiding flaky white cod inside is always a winner in my book. A pile of highly salted-and-vinegared chunky chips on the side and a pot of curry sauce and it's heaven. Mushy peas if you're feeling virtuous, they're pretty good here too.

Look out for when battered Mars Bars are on the menu. Holiday calories do not count.

Top tip, get your chips wrapped up to take away, turn left out of the shop and then left again. Eat them on the benches there, staring out at the sea and over South Beach. It's the best view. Just watch out for the seagulls.


The Baytree

You can't miss the Baytree, in prime position in Tenby's Tudor Square. It's positioning not only makes it easy to find, but if you get a window table, the perfect place for people watching too. My favourite holiday activity.

The Baytree is the antidote you need when you get to that point on holiday where you just can't take anymore chips or anything in batter. Saying that, the calamari is pretty good, and the homemade aioli just excellent. Keeps the vampires away too.

With mains ranging about £15-£20, and starters around £6, it's a step up from the pub grub on offer throughout the town, but considerably less than the Plantaganet above. However, they always have a very reasonable early bird style set menu that makes this a very viable option for both lunch and an evening meal.

During the summer months, there's usually live music on weekends too, such as an acoustic guitarist or a singer. Unobtrusively enhancing the chilled out atmosphere, it's a great place to unwind with a bottle of red and some good local food.


These are some of my top picks, but there's so much choice in town that I've still not eaten everywhere yet! Any favourites of yours that I should try out? Let me know!

Valentines Weekend at The Celtic Manor

Before we go any further, I feel like I should add a disclaimer. I think Valentines Day is great. We do say I love you everyday, I do get random flowers for no reason and I don't believe you need to splash the cash to be romantic. BUT I do like to have a specific day dedicated to being smushy. I like occasions. I'm the girl who plans birthdays months in advance.

Last weekend, I got completely spoilt by Mr P and was whisked down the M4 to one of my favourite places, The Celtic Manor.

We arrived about 3pm, and luckily we were able to check in early, so we ran to our room, threw on our swimsuits and headed to the pool. Naturally. After a quick dip and a lounge in the sauna and steam rooms, we reluctantly went back to our room to change for dinner. Helped by a few bubbles, of course.

Last time we stayed, we were facing the front of the hotel and the golf course. This time however, we were looking out of the back of the hotel, onto the motorway. Although not as obviously relaxing, there's still something calming about watching the lights flying past at night with the Manor all lit up, and the Welsh colours billowing in the wind.

Our dinner reservation was at Rafters, which is in the Twenty Ten Clubhouse. We've dined here before, and had a fantastic meal, so we knew we were going to be looked after.

There are two things that sometimes put me off dining out on Valentines night. More often than not, you get a tiny set menu, generally with the nicest item being a sharing item. There's nothing romantic about sharing. Get off my dinner.

And then there's the set dining times. Your reservation was for 7pm, and you're dawdling over a coffee at 9pm, and then you have to leave for the next couple to jump in your seats. Not particularly conducive to a relaxing evening either.

Rafters had none of this. The tables were all preset for the night, and there seemed to only be one sitting. There was no rushing about, no cheesy decor, and the only sharing item was a dessert, which I'll let them off because I didn't fancy it anyway.

Mr P and I both went for exactly the same thing, from start to finish. For starters, we had smoked Severn and Wye Salmon with asparagus, poached egg and hollandaise sauce. A very pretty dish, and the smoked salmon was beautiful, hiding under a sprinkling of samphire.

Next course was a roast fillet of Welsh beef, sat on a bed of buttered spinach and a wild mushroom ragout. A chunky slice of crispy pancetta sat atop a thyme potato fondant, it's smokiness pervading the dish.

The beef was easily the standout item of the whole night. I've never tasted beef so buttery soft, and the sweetness of the Madeira jus brought it all together. Completely melt in your mouth beautiful.

 

The night was rounded off with a dark chocolate tart, with caramelised oranges and honey and whisky ice cream. I'm not the biggest dessert fan in the world, but I do love my ice cream. And whisky of course.

Neither of us could finish it all, as the chocolate tart was very rich and decandant, but I made sure that I polished off all the velvety ice cream.

Despite the over indulgence, we were both up with the birds the next morning, and hurried down to breakfast before all the other lovebirds got up. Not only did this mean we had a chilled out breakfast and the freshest eggs, but most importantly we managed to get down to a virtually empty spa nice and early.

We stayed in the hot tub looking out at the misty morning, until our fingers turned pruney enough to leave. I dragged myself away from the spa with the promise of a walk and a game of crazy golf. My competitive side can't ignore that offer.

Safe to say, the result now stands at 2-1 to me. To be continued, no doubt.

Much rejuvinated after a weekend spent wandering about the grounds and chilling in the spa, we headed home. Thanks once again to the wonderful staff at the Celtic, with what must be one of the busiest nights of the year we still received such wonderful service, from every moment between checking in and checking out.

The Smoke Haus, Cardiff

The Smoke Haus, Cardiff has opened it's second restaurant on Mary Ann Street, which is located near the Motorpoint Arena. It now occupies the space which in recent years has been both Hooters and Sports Cafe Cardiff, and still retains much of the original layout.

Mr P and I were going to a concert at the Motorpoint with my brother, and we wanted something quick, close and filling. The Smoke Haus ticked all the boxes, so in we went. I'd originally booked a table, as I had assumed the restaurant would be busy on a concert day, but there were only about 5 tables taken when we walked in, and numerous staff waiting around.

After staring wide eyed at the huge plates being brought out to diners, I decided to go for the sandwich list. I chose the pulled pork hoagie at £8.95, with an extra £1.00 for the sweet potato chips upgrade.

I agonised for a while over having this or the nachos...I made the wrong choice. The sweet potato chips were the best bit, a really generous portion, and still quite chunky, which I prefer much more than the skinny fries! However, the pulled pork was a bit of a let down. The sauce became very overbearing and sickly, and I ended up eating less than half. The hoagie roll it was served in was on the stale side, and the whole thing became pretty unappealing.

My brother went for the slow cooked deli brisket (£8.95), of which I didn't get a photo. Personally, I think he had the best meal! I stole a bite of the brisket which was melt-in-your-mouth tender, and the toasted bloomer bread holding it together looked a lot nicer than my hoagie roll.

Mr P however had seen too many burgers on social media to let this opportunity pass him by... and opted for the donut burger, £10.95.

A burger topped with cheese, bacon and sauce, sandwiched between two donuts. Yes - two donuts. I'm not qualified to comment on this, as it doesn't appeal to me in the slightest. I tried a bite and really didn't enjoy it. However, I do happen to have a direct quote from the diner in question, stating that he "really liked it, and enjoyed the combination of sweet and salty flavours" but he did admit later that he felt like his stomach was about to explode and that he was craving some lettuce!

All in all, it was a bit hit 'n' miss. My meal wasn't the best, and I'm not a fan of the school dinner tray style of serving either. But maybe I'm just being snooty. For a quick, reasonably priced meal, with giant portion sizes The Smoke Haus does just fine. I'm not sure I'd go back personally, but I'm sure it's 'Man Vs Food' appeal will keep bringing customers through the doors.

Celtic Manor, Newport

For my anniversary present, my husband booked us a meal and an overnight stay at the Celtic Manor, Newport. Surprisingly, although we live pretty much up the road, we've never actually stayed overnight before, and I was extremely excited to see what all the fuss was about.

We couldn't actually stay for our anniversary, as a certain President was in residence, so we popped in once they had reopened. If it's good enough for Mr Obama...

As soon as we checked in, we raced to our room to get comfy and see the views from our balcony room. We were pleasantly rewarded with amazing views over the front of the hotel, and the golf course.

What a lovely little terrace! We weren't expecting such a large balcony, and it was in a beautiful position overlooking the green and the crazy golf course. The outside space was huge, and sitting outside sipping at something sparkling made me feel like I was in a little Italian courtyard, and not just 5 minutes from the M4.

 

After wandering around the huge expanse of hotel, we dolled ourselves up for dinner. We were given a choice between the hotels restaurants for dinner, and we decided upon Rafters. This restaurant is sat in the middle of the golf course, in the Twenty Ten clubhouse, which was built when the hotel hosted the Ryder Cup. The hotel provides a shuttle bus between the resort and the restaurant, and it's a short but pretty journey taking in wonderful views over the golf course and the Usk Valley along the way.

We were also lucky enough to see the most beautiful sunset over Sugarloaf mountain in the distance, but my fingers weren't snappy enough to capture it. You'll just have to go and see it for yourself.

Dinner at Rafters was excellent. Chilled out atmosphere meets fine dining, we had such a lovely evening that I got carried away with my food and wine and didn't get an awful lot of photos. Fortunately for your bellies, I did get a few foodie shots in.

The duck hash consisted of a lovely crunchy croquette outside and flavoursome duck on the inside. Complimented by a tangy sauce and some salty bacon mouthfuls, this was a wonderfully tasty dish to start the night on.

Mr. P had the "Triple cooked short rib of beef", which was out of this world. I didn't get a picture because I was too jealous. I'm not normally fond of having the same thing as each other, as I like to share as much of the menu as possible (greedy), but I still regret not having the beef.

However, I cannot fault the lamb that I chose at all. Served perfectly pink as I like it, with asparagus and a chunky slice of a thyme potato gratin. It's just that it's not the same after trying the beef. Promise me you'll have the beef if you go? So good.

One course I did however win on, was dessert. "Rafters Knickerbocker Glory" anyone? You can't go wrong with an old school pudding.

  

The honeycomb ice cream is creamy and sparkles on your tongue, before you fight your way through a thick disc of chocolate to the fruit and cake centre. Needless to say, I didn't make it to the bottom, but I gave it my best shot.

Once we'd given our food time to go down, or at least once we could move again, we jumped in a minibus back to the resort in time to chill out in Merlins bar. This fabulous little bar made me feel like I'd just stepped into Mad Men, in the best kind of way. Live piano music in the background and the most incredible cocktails.

Ranging between about £11-£14, they aren't cheap, but they are fantastic, and worth every single penny. The barman who makes them is mesmerising to watch, and I was extremely jealous of his cocktail corner.

The service by every single staff member we met at the Manor was top notch, and made us feel very special. On learning it was our anniversary, one of the bartenders brought us a glass of champagne each to celebrate, whilst we waited for our cocktails in the queue.

 

Somewhat blurry the next morning, we filled ourselves up on the breakfast buffet, packed our bags and headed down to the spa to try and shake the fog. A vigorous swim, lazy hot tub and a steamy sauna later and we were fighting fit.

Even enough to take on the dragons...

 

Not quite ready to leave just yet, we meandered around the grounds until we came across the crazy golf. Having barely picked up a real golf club before, this was a perfect way for us to join in the golf atmosphere without having to be any good.

There are two 9 hole crazy golf courses, one is a normal crazy golf theme, and the other a teeny tiny version of Ryder Cup holes. I take it all back golf, I'm sorry, I didn't realise it could be so much fun!

 

Eventually, we conceded defeat and headed on up the road back home. The Manor made us feel like we were miles away from home, and one night is just not enough to see everything there! It's somewhere you can spend a whole weekend at least without realising it. We didn't even manage to make it to the shopping mall, the high ropes or the extensive gym and classes!

We'll be back. Even if it's just so I can try that rib of beef...